is your neighborhood slice shop built around one idea: delicious pizza should be easy. This is your everyday slice, done really well. The kind you can grab quickly and come back to often. And because a great slice deserves a perfect follow up - soft serve. Like best friends. Pizza and Soft-Serve. That’s it.
With an obsessive focus on the crust and a commitment to thoughtfully sourced ingredients, brings a pizza philosophy born in NYC and raised in LA, pairing classic New York-style slices and pies with the ingredient-driven sensibility of California cooking. Add on a swirl of the best, organic soft-serve paired with killer toppings, and life is good.
We Make it EZ.
is your neighborhood slice shop built around one idea: delicious pizza should be easy. This is your everyday slice, done really well. The kind you can grab quickly and come back to often. And because a great slice deserves a perfect follow up - soft serve. Like best friends. Pizza and Soft-Serve. That’s it.
With an obsessive focus on the crust and a commitment to thoughtfully sourced ingredients, brings a pizza philosophy born in NYC and raised in LA, pairing classic New York-style slices and pies with the ingredient-driven sensibility of California cooking. Add on a swirl of the best, organic soft-serve paired with killer toppings, and life is good.
EZPZ
EZPZ
Meet The Team
Beau Flynn
EZ's co-founder + CEO, Hollywood producer (up next: Live Action Moana and Hello Kitty), will travel for pizza, Miami-native + proud Angeleno, husband to EZ co-pilot and fellow pizza lover Marley Shelton Flynn and Girl Dad. Ready to bring his favorite food to a town near you.
Chocolate & Oreo Smash
Fresh Mozz
Slice:
Swirl & Topping:
Flavor Profile
EZ's co-founder and Chief Brand Officer, Actor, aka: The Sandlot's Wendy Peffercorn, pizza-obsessed, LA native and lifer, Wife to EZ co-pilot Beau Flynn, Mama to two teen girls, Ready to live all her pizza dreams.
Marley Shelton Flynn
Vanilla & Chocolate Chip Cookie Dust
The Hottie
Slice:
Swirl & Topping:
Flavor Profile
EZ's Pizzaiolo, aka, Chef T, the former founder of The Urban Oven, dough nerd, completely self-taught chef, currently living the dream in the South Bay with his wife and two sons. Ready to sling pies for life.
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